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CKE Restaurants CEO Andy Puzder Outlines Key Foodservice Industry Trends 2016
As a visionary and leader of change in the foodservice industry, CKE Restaurants, Inc. CEO, Andy Puzder, expressed his views on the ever-changing foodservice landscape at IFMA COEX 2016. His comments focused on key COEX topics, including: how young consumers, restaurant technology, and government regulations play a role in influencing trends in the industry.